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North Plains, OR
Direct pressed and aged in one 228 liter for 20 months. SO2 during aging and at bottling.
Medium Bodied wine with aromas of black tea, quince and pear. The palate is textured with fresh notes of ginger and apple.
CLUB ONLY WINE
Only 19 cases produced.
Produced & Bottled by Swick Wines, Newberg, Oregon
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